Mada Overseas
Export · Specialty Commodity

Vanilla (Bourbon)

Mada Overseas is a leading exporter and supplier of Bourbon Vanilla from Madagascar. Madagascar Bourbon Vanilla Beans are the world's most popular vanilla variety — rich, dark and creamy with an overwhelming sweet, buttery aroma.

Export Bourbon Variety Madagascar Origin
Madagascar Bourbon vanilla beans — rich aroma, traditional curing
Product Range

Vanilla Products

Mada Overseas is a leading exporter of Bourbon Vanilla from Madagascar and Comoros — supplying worldwide markets all year round since 1983.

Madagascar Bourbon vanilla beans — no breaks or splits, premium quality
Bourbon Vanilla Beans
Madagascar & Comoros — the world's most sought-after vanilla variety

Madagascar Bourbon Vanilla Beans have a flavour and aroma profile unlike any other variety. Processed using the traditional Bourbon curing method — rich, dark, creamy and sweet with a buttery aroma. No breaks or splits in the beans, an indication of extremely high quality. Available in bulk.

  • Curing MethodBourbon
  • FlavourRich, Dark, Creamy and Sweet
  • AromaButtery
  • Moisture Content32% – 33%
  • OriginMadagascar & Comoros
Bourbon vanilla powder — ground from whole Madagascar beans, 0.3–0.4mm particle size
Bourbon Vanilla Powder
Ground from whole Madagascar Bourbon Vanilla beans — full aroma retained

Bourbon natural vanilla powder produced from vanilla beans containing their full aroma. Ideal for food manufacturers, confectionery, bakeries, and beverage producers requiring consistent vanilla flavour.

  • Moisture Content5% – 10%
  • Particle Size0.3 – 0.4 mm
  • OriginMadagascar & Comoros
Origin Madagascar  ·  Comoros

Interested in Madagascar Bourbon Vanilla?

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